Original: $4,647.68
-70%$4,647.68
$1,394.30The Story
KoolMore 60-inch Natural Gas Commercial Range with 36-inch Griddle, 4 Burners, and Dual Ovens.
The KoolMore 60-inch Natural Gas Commercial Range with 36-inch Griddle, 4 Burners, and Dual Ovens is a powerhouse designed to meet the demands of professional kitchens.
The versatile cooktop features a 36-inch carbon steel griddle powered by three 20,000 BTU burners alongside four 30,000 BTU gas burners, providing unmatched flexibility for cooking various dishes.
Dual high-capacity ovens, each with a 5.5 cu. ft. capacity, four rack positions, and 32,000 BTU per oven allow for simultaneous baking, roasting, and warming, boosting productivity.
This range is built to last, constructed with 16- and 18-gauge stainless steel for durability and aluminized steel interiors for easy maintenance.
Oven temperatures range from 250°F to 550°F, controlled by intuitive mechanical knobs for precise heat management.
A sturdy 12.15-inch-deep overhead shelf paired with a 24.75-inch backsplash provides space for pot covers and utensils while protecting walls from splatter.
Zinc alloy knobs, removable drip trays, and a front access kick plate simplify servicing and cleaning.
The unit runs on natural gas but includes a propane conversion kit for flexible installation in various kitchen setups.
Adjustable 6-inch stainless steel legs ensure stability, even on uneven surfaces.
ETL-certified for safety and sanitation and backed by a 1-year manufacturer’s warranty, this range is a reliable and versatile solution for any commercial kitchen.
Key Features:
- Versatile Cooktop and Griddle: This set includes a 36-inch carbon steel griddle with three 20,000 BTU burners and four 30,000 gas, providing robust and flexible cooking options.
- High-Capacity Dual Ovens: Two ovens, each with 5.5 cu. ft. capacity, four rack positions, and 32,000 BTU per oven allow for simultaneous baking, roasting, or warming tasks, maximizing productivity.
- Durable and Easy to Maintain: Constructed with 16- and 18-gauge stainless steel for the exterior and aluminized steel for the interior, ensuring lasting durability and easy cleaning.
- Precision Temperature Control: Oven temperatures range from 250°F to 550°F, controlled by easy-to-use mechanical knobs, offering consistent and reliable heat for any cooking requirement.
- Fuel Adaptability: This unit runs on natural gas and includes a propane conversion kit, making it suitable for various kitchen setups.
- Convenient Overhead Shelf with Backsplash: The sturdy 12.15-inch-deep shelf above the 24.75-inch backsplash provides a practical space for storing pot covers, utensils, or other kitchen essentials. The backsplash helps keep your kitchen walls clean and protected, ensuring an organized and hygienic workspace.
- Durable and Maintenance-Friendly Features: Includes zinc alloy knobs for long-lasting durability, removable drip trays to catch grease and food debris, and a front access kick plate for easy servicing and upkeep of the unit.
- Adjustable Stainless-Steel Legs: The durable six in. stainless steel legs are adjustable for added stability and to accommodate uneven surfaces, ensuring a level and secure installation in any commercial kitchen.
- ETL Certified and 1 Year Manufacturer's Warranty: Built to meet stringent ETL safety standards, guaranteeing reliable performance, and backed by a comprehensive 1-year warranty covering parts and labor, ensuring support and service should you require assistance.
Description
KoolMore 60-inch Natural Gas Commercial Range with 36-inch Griddle, 4 Burners, and Dual Ovens.
The KoolMore 60-inch Natural Gas Commercial Range with 36-inch Griddle, 4 Burners, and Dual Ovens is a powerhouse designed to meet the demands of professional kitchens.
The versatile cooktop features a 36-inch carbon steel griddle powered by three 20,000 BTU burners alongside four 30,000 BTU gas burners, providing unmatched flexibility for cooking various dishes.
Dual high-capacity ovens, each with a 5.5 cu. ft. capacity, four rack positions, and 32,000 BTU per oven allow for simultaneous baking, roasting, and warming, boosting productivity.
This range is built to last, constructed with 16- and 18-gauge stainless steel for durability and aluminized steel interiors for easy maintenance.
Oven temperatures range from 250°F to 550°F, controlled by intuitive mechanical knobs for precise heat management.
A sturdy 12.15-inch-deep overhead shelf paired with a 24.75-inch backsplash provides space for pot covers and utensils while protecting walls from splatter.
Zinc alloy knobs, removable drip trays, and a front access kick plate simplify servicing and cleaning.
The unit runs on natural gas but includes a propane conversion kit for flexible installation in various kitchen setups.
Adjustable 6-inch stainless steel legs ensure stability, even on uneven surfaces.
ETL-certified for safety and sanitation and backed by a 1-year manufacturer’s warranty, this range is a reliable and versatile solution for any commercial kitchen.
Key Features:
- Versatile Cooktop and Griddle: This set includes a 36-inch carbon steel griddle with three 20,000 BTU burners and four 30,000 gas, providing robust and flexible cooking options.
- High-Capacity Dual Ovens: Two ovens, each with 5.5 cu. ft. capacity, four rack positions, and 32,000 BTU per oven allow for simultaneous baking, roasting, or warming tasks, maximizing productivity.
- Durable and Easy to Maintain: Constructed with 16- and 18-gauge stainless steel for the exterior and aluminized steel for the interior, ensuring lasting durability and easy cleaning.
- Precision Temperature Control: Oven temperatures range from 250°F to 550°F, controlled by easy-to-use mechanical knobs, offering consistent and reliable heat for any cooking requirement.
- Fuel Adaptability: This unit runs on natural gas and includes a propane conversion kit, making it suitable for various kitchen setups.
- Convenient Overhead Shelf with Backsplash: The sturdy 12.15-inch-deep shelf above the 24.75-inch backsplash provides a practical space for storing pot covers, utensils, or other kitchen essentials. The backsplash helps keep your kitchen walls clean and protected, ensuring an organized and hygienic workspace.
- Durable and Maintenance-Friendly Features: Includes zinc alloy knobs for long-lasting durability, removable drip trays to catch grease and food debris, and a front access kick plate for easy servicing and upkeep of the unit.
- Adjustable Stainless-Steel Legs: The durable six in. stainless steel legs are adjustable for added stability and to accommodate uneven surfaces, ensuring a level and secure installation in any commercial kitchen.
- ETL Certified and 1 Year Manufacturer's Warranty: Built to meet stringent ETL safety standards, guaranteeing reliable performance, and backed by a comprehensive 1-year warranty covering parts and labor, ensuring support and service should you require assistance.