The Story
The Viking VDR73626BON combines sleek Black Onyx styling with Viking’s renowned dual fuel performance. Its cooktop includes 6 sealed Elevation™ burners — featuring high-BTU front burners up to 23,000 BTU and simmer-capable rear burners — all enhanced with VariSimmer™ control and SureSpark™ automatic ignition. The spacious 5.6 cu ft. oven incorporates a Vari-Speed Dual Flow™ convection system for even baking, a Gourmet-Glo™ infrared broiler, and the time-saving Rapid Ready™ preheat. Adding user convenience are CoolLit™ BlackChrome™ knobs, a smooth-closing GentleClose™ door, and TruGlide™ full-extension racks. Finished in durable Black Onyx, this Viking range delivers restaurant-quality reliability with modern design sophistication.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
The Viking VDR73626BON combines sleek Black Onyx styling with Viking’s renowned dual fuel performance. Its cooktop includes 6 sealed Elevation™ burners — featuring high-BTU front burners up to 23,000 BTU and simmer-capable rear burners — all enhanced with VariSimmer™ control and SureSpark™ automatic ignition. The spacious 5.6 cu ft. oven incorporates a Vari-Speed Dual Flow™ convection system for even baking, a Gourmet-Glo™ infrared broiler, and the time-saving Rapid Ready™ preheat. Adding user convenience are CoolLit™ BlackChrome™ knobs, a smooth-closing GentleClose™ door, and TruGlide™ full-extension racks. Finished in durable Black Onyx, this Viking range delivers restaurant-quality reliability with modern design sophistication.